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Postponed – Fruit & Vegetable Carving with Chef Ray Duey

September 21, 2024

Come learn the art of fruit & vegetable carving with Chef Ray Duey. Class limited to 16 people. Cutting boards & all class tools will be provided.

Open to ACF Members and the public.

Chef Duey specializes in making carving reachable to a wider audience by using tools to minimize the amount of time and effort needed to produce a beautiful carving.

Location: Monterey Peninsula College, 980 Fremont St, Family & Consumer Science Building, Monterey, CA 93940

Date and time: TBD

View more photos on Instagram: https://www.instagram.com/raylduey/

 

Details

Date:
September 21, 2024
Event Category: