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President’s Gala & Chef of the Year Award

May 19 @ 5:00 pm - 9:00 pm

$145.00

Please join the American Culinary Federation Monterey Bay Chapter’s 2019 President’s Gala and Chef of the Year Dinner at the InterContinental The Clement Monterey on Sunday, May 19th, 2019 at 5:00 PM. Registration starts are 4:40 PM.

Can’t attend, but would like to support local culinary students? Then click the button below to make a 100% tax deductible donation!

Click here to see Awardees, Honorees, sponsors & photos from the event.

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Details

Date:
May 19
Time:
5:00 pm - 9:00 pm
Cost:
$145.00
Event Categories:
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Website:
http://events.r20.constantcontact.com/register/event?oeidk=a07eg6pfulh8c0c50cf&llr=axspm5sab

Organizer

Claudia Quirarte
Phone:
831-601-5895
Email:
cpquirarte@aol.com

Venue

The InterContinental, The Clement Monterey
750 Cannery Row
Monterey, CA 93940 United States
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