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Chef Don Ferch

Chef Don Ferch

Mission Statement

“To make a positive difference for culinarians internationally through education, apprenticeship and certification, while creating a fraternal bond of respect and integrity among culinarians everywhere.”

Vision Statement

“Building Communities Through Food & Education.”

Donate Now

Click the logo to the left to donate to the Bert P. Cutino Professional Chef Scholarship Fund. All donations are 100% tax deductible and support chefs pursuing advancement in the culinary field.

Upcoming Events

NACUFS National Conference

July 8 - July 11
ACF National Convention

July 27 - July 31
The Foodservice Conference

July 31 - August 1

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© American Culinary Federation, Monterey Bay Chapter